FT006 - Gürders
Brewed on our 250L Studio Brewery by Head Brewer Dave, FT006 - 'Gürders' is the latest beer fermented + conditioned on our new 'FT Series' of FV/CTs.
Coming in at 7% FT006 - 'Gürders' is a Belgian White Stout inspired by Scotland's favourite non-alcoholic beverage: Irn Bru. The malt bill is made up of Best Ale, Oats, Wheat and Special B, avoiding the traditional dark + roast malts associated with a stout, giving FT006 a light golden hue.
Fermented on BE-256 to give a traditional dry, spicy Trappist flavour profile with a fruity redolence of fig + plums and a subtle black pepper bite, FT006 - 'Gürders' is hopped with a small amount of Bravo + Brambling Cross alongside additions of Orange and Lime peel in the boil. Post-fermentation the beer was dosed with Scottish raspberries, ginger (not the bottled kind) + chili to impart the flavour of Scotland's other national drink to our first White Stout.
Adjunts: Orange Peel, Lime Peel, Raspberries, Ginger, Chili
Custom built with a bespoke cooling system assembled by Head Brewer Dave & Brewer Marc, the three vessels of the FT Series (Father Fintan Stack, Sister Assumpta & Pat Mustard) are the newest additions to the Drygate Fermentation Family. All beers in the series will be designed & brewed by members of Team Drygate on our 250L Studio Brewery, launching exclusively at our Brewhouse Bar & Kitchen.
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